4° L - light roast and mild sweetness flavor. This malt adds a creamy mouthfeel to the finished beer, and imparts a light blonde to golden color depending on usage level. Suggested usage level is 10 - 30% of the malt bill.
Color Range °L: 4
Moisture: 3%
Extract FG Dry: 75
Origin: North America
Geography: Mid-West
Maltster: Briess