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Oat Malt- (Canada Malting)

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Well-modified malted oats for excellent milling performance, low Beta-Glucan, and quick Lauters, this malt is perfect for achieving High Haze in internally cloudy beers. Ideal for North-East IPAs or Belgian Wits.

 

Color Range °L: 2.3 - 2.9 
Target Color °L: 2.6
Moisture: 4%
Protein Total: 11%
Extract FG Dry: 62
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