Well-modified malted oats for excellent milling performance, low Beta-Glucan, and quick Lauters, this malt is perfect for achieving High Haze in internally cloudy beers. Ideal for North-East IPAs or Belgian Wits.
Color Range °L: 2.3 - 2.9 Target Color °L: 2.6 Moisture: 4% Protein Total: 11% Extract FG Dry: 62