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Omega Yeast OYL-114 - Bayern Lager

Thought to come from Munich’s oldest, traditional and vintage-vibed brewery. The Bayern Lager strain is clean, crisp, and ferments well at a wide range. It has good flocculation and has both low sulfur and low diacetyl production.

Direct Substitutions:
Imperial Yeast - L17 Harvest

Strain Type: Lagers
Flocculation: Medium
Attenuation: 72-76%
Temperature Range: 51–62° F (11–17° C)
Alcohol Tolerance: 9%


We ship all liquid yeast in a thermal envelope with an ice pack. However, it is difficult to guarantee that the ice packs will stay frozen given transit times and hot temperatures.