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Wakatu

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Wakatu Hops are dual-purpose hop used for flavoring and bittering beer, which are grown in Nelson, New Zealand. They received their name from the incorrect spelling of Whakatu, the Maori name for Nelson. Being bred from the Hallertau hop, they are often semi-correctly referred to as Hallertau hops.

Aroma: Floral/lime aroma
AA% 6.5-8.5%.
Beta: 8.5%
Total Oil: 1ml per 100g cone weight
Myrcene: 35.5%
Humulene: 16.8%
Carophyllene: 8.2%
Farnesene: 6.7%