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Wheat - (Epiphany Craft Malt)


Sweet Honey Cracker | Velvety Cream | Tender Whole Grain Loaf

The story goes that red wheat originally came to the U.S. when Russian Mennonites immigrated to Kansas in the late 1800s. They brought with them red wheat domesticated in ancient Turkey, knowing that it was a high-quality crop that would sell well in the United States. Since then, it has developed into soft and hard varieties.

Epiphany buys most of its soft red wheat from Perry Farms, a sixth-generation family farm about 22 miles from our malthouse. The farmers there grow it as a cover crop to protect the soil, and produce a high quality product that makes a singular malt.


* Full sacks of grain are not eligible for our FREE SHIPPING promotion. All orders containing a full sack of grain will have a separate shipping charge added *

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