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Wyeast 3944 - Belgian Witbier

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This versatile witbier yeast strain can be used in a variety of Belgian style ales. This strain produces a complex flavor profile dominated by spicy phenolics with low to moderate ester production. It is a great strain choice when you want a delicate clove profile not to be overshadowed by esters. It will ferment fairly dry with a slightly tart finish that compliments the use of oats, malted and unmalted wheat. This strain is a true top cropping yeast requiring full fermenter headspace of 33%.

Flocculation: Medium
Attenuation: 72-76
Temperature Range: 62-75
ABV: 11

Substitutions:
Imperial B44

 

We ship all liquid yeast in a thermal envelope with an ice pack. However, it is difficult to guarantee that the ice packs will stay frozen given transit times and hot temperatures.
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If you would like to purchase an extra ice pack please click here
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If you would like your liquid yeast shipped in a insulated foam container please click here.

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