Our Strawberry Type, Natural & Artificial (Contains <0.10% Artificial Top Note) was developed for use in beer, cider, wine and spirits. We recommend a starting use level of 0.10% to 0.30% in most alcoholic beverages. Clear and almost colorless it will not discolor spirits. We recommend a starting use level of 0.10% to 0.30% in most alcoholic beverages:
Beer: 0.10%
Cider: 0.10%
Spirits: 0.30%
White Wine: 0.20%.
This extract is TTB approved and does not require an artificial flavor label declaration when used in beer, wine and spirits.
Strawberry Type, Natural and Artificial (Contains <0.10% Artificial Top Note) contains propylene glycol, water, ethyl alcohol, natural flavor and <0.10% artificial flavor.