White Labs WLP028Edinburgh Scottish Ale Yeast is a versatile and reliable strain with medium to high alcohol tolerance. It produces subtle esters of pear and melon while working with hop and malt flavors, perfect for strong Scotch-style ales and barleywine beers. Great for other ales, especially IPAs.
| ATTENUATION: | 70 - 75% | 
| FLOCCULATION: | Medium | 
| ALCOHOL TOLERANCE: | Medium to High (8-12%) | 
| TEMPERATURE RANGE: | 65° - 70° F | 18° - 21° C | 
| PITCHING RATE: | 1 Pouch (70 ML)/ up to 5 gallons @ 1.060 OG | 
| STA1: | Negative |