This strain was the first yeast strain produced by White Labs in 1995. It’s our best-selling yeast, famous for its clean flavors and hardy fermentations. Known for its use in hoppy beers, it accentuates hop flavors and aromas and attenuates well, even for high-gravity beers. This strain can be used in almost any style of ale ranging from IPA to porter and even kölsch, making it a great all-around house strain.
ATTENUATION: | 71% - 80% |
FLOCCULATION: | Medium |
ALCOHOL TOLERANCE: | High (10-15%) |
TEMPERATURE RANGE: | 68° - 73° F | 20° - 23° C |
PITCHING RATE: | 1 Pouch (70 mL) up to 5 gallons @ 1.060 OG |
STA1: | Negative |