Crisp Chocolate malt is a roasted specialty malt. It adds dark brown color and rich chocolate and coffee flavors. It has a smokey flavor and some bitterness but is much mellower than black malt. Excellent for dark ales, porters, and stouts.
Malt Type: | Roasted |
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Grain Origin: | United Kingdom |
Wort Color: | 425-475 °Lovibond |
Moisture: | 3.5% max. |
Extract (dry): | 71% min. |
Usage: | 10% max. |
Origin: Europe
Geography: United Kingdom
Maltster: Crisp