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    Home / Newest Products / White Labs Clarity Ferm
    White Labs Clarity Ferm

    White Labs Clarity Ferm

    $4.99

    A highly specific endoprotease that prevents chill haze in beer by hydrolyzing haze-active polypeptides where the hydrogen bonding that causes chill haze occurs. For use at the beginning of fermentation. As a side effect, Clarity-Ferm has been also found to reduce gluten in beer made with barley.

    Directions: Add to chilled wort before or directly after pitching yeast.
    Dosage: 10mL for 20L/5 gallons of wort/mash

     

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