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    Home / White Labs / White Labs WLP566 - Belgian Saison II Ale Yeast
    White Labs WLP566 - Belgian Saison II Ale Yeast

    White Labs WLP566 - Belgian Saison II Ale Yeast

    $15.99
    White Labs WLP566 Belgian Saison II Ale Yeast is a moderate phenol producer with clove-like flavor and aromatic notes present in the finished beer. Some fruit-forward ester production provides a balance between fruit and spice aroma and flavors. This strain ferments and flocculates well, making it an easy-to-use option for saison and farmhouse ales.
    ATTENUATION:
    		 78-85%
    FLOCCULATION: Medium
    ALCOHOL TOLERANCE: Very High (15%+)
    TEMPERATURE RANGE: 68° - 85° F | 20° - 30° C
    PITCHING RATE: 1 Pouch (70 ML) up to 5 gallons @ 1.060 OG
    STA1: Positive
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