White Labs WLP835 originates from a renowned Bavarian monastery and is a traditional German lager yeast. It imparts a smooth, malty character with minimal sulfur and ester expression, perfectly suited for brewing styles like Helles, Oktoberfest, bock, and Dunkel.
ATTENUATION: | 70 - 76% |
FLOCCULATION: | Medium |
ALCOHOL TOLERANCE: | Medium to High (8-12%) |
TEMPERATURE RANGE: | 50° - 54° F | 10° - 12° C |
PITCHING RATE: | 2 Pouches (140 mL) up to 5 gallons @ 1.060 OG |
STA1: | Negative |