Weyermann® Beech Smoked Barley Malt aka rauch malt is produced from German-grown top quality Spring barley. This malt delivers strong beech smoke aromas and flavor, while also imparting gentle notes of vanilla and honey.
Perfect for Smoked beers, and specialty beers like Bamberger Rauchbier and Kellerbier. Also suitable for wide range of ale and lager styles.
Color Range °L: 2 - 3.5
Moisture: 5%
Protein Total: 10 - 13%
Extract FG Dry: 77
Max Usage Rate: 100%