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Lallemand - LalBrew BRY-97 American West Coast Ale Yeast

Size

BRY-97 is a yeast strain sourced from the Siebel Institute Culture Collection and tailored for creating high-quality American West Coast-style ales. Neutral in flavor and highly flocculant, it is ideal for a wide range of beer styles, such as Cream Ale, American Wheat, Scotch Ale, American Pale Ale, American Amber, American Brown, American IPA, American Stout, Russian Imperial Stout, Imperial IPA, Roggen/Rye, Old Ale and American Barleywine.

 

 ATTENUATION:
78 - 84% 
FLOCCULATION:
High
ALCOHOL TOLERANCE:
13%
TEMPERATURE RANGE:
59° - 72° F | 15° - 22° C
PITCHING RATE:
0.5 - 1.0 g/L - 1 pack up to 5 gallons @ 1.060 OG
STA1:
Negative

Substitutions:

Dry Yeast: 
Safale US-05
White Labs WLPD001 - California Ale

 

Liquid Yeast:
Imperial Yeast A07 - Flagship
Omega Yeast OYL-004 West Coast Ale I
White Labs WLP001 - California Ale
Wyeast 1056- American Ale


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