A refreshing, alcoholic spritzer with a burst of lemon and lime aroma and flavor.
Mangrove Jack’s Hard Seltzer is easy to make and has no artificial flavors or colors. Simply ferment, flavor, and bottle, and in four weeks or less, you can kick back with the perfect tropical summer drink that can truly be enjoyed all year round!
Makes: 5 gallons (19 L)
Approx. ABV: 4.0%
Sugar Blend Pouch
Finings (only needed for kegging, and are 100% vegan)
No artificial colors or flavors
Please note: You will want a fermenting vessel with a minimum volume of 6.8 - 7 gallons. If you do not have a suitable fermenter or do not wish to purchase one, you can reduce the volume of water you add. Do note that you will make the ABV of the cider higher by doing this. I recommend you stay at or above 5.5 gallons total batch size.