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White Labs WLP920 - Old Bavarian Lager Yeast

White Labs WLP920 Old Bavarian Lager Yeast, from Southern Germany, finishes malty with a slight ester profile. Great in beers such as Oktoberfests, bocks, and malt-forward dark lagers.
 ATTENUATION: 66-73%
FLOCCULATION: Medium
ALCOHOL TOLERANCE: Medium (5-10%)
TEMPERATURE RANGE: 50° - 55° F | 10° - 13° C
PITCHING RATE: 2 Pouches (140 mL) up to 5 gallons @ 1.060 OG
STA1: Negative
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