Wyeast pre-order is now live. Pre-orders close 1/31 at Noon. Yeast will arrive by 2/15. 

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Wyeast 3787 - Trappist High Gravity

This yeast is currently on pre-order
Pre-order will end on Thursday, January 30th, at 6:00pm
Orders should arrive by February 14th
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A classic strain for brewing Belgian dubbel or Belgian tripel. This Abbey strain produces a nice balance of complex fruity esters and phenolics, making it desirable for use in other Belgian style ales as well. A flocculent, true top cropping yeast (additional headspace is recommended), that will work over a broad temperature range. This strain makes a great Belgian style “house” strain.

Flocculation: Medium
Attenuation: 74-78
Temperature Range: 64-78
ABV: 11

Substitutions:
Imperial B48

 

We ship all liquid yeast in a thermal envelope with an ice pack. However, it is difficult to guarantee that the ice packs will stay frozen given transit times and hot temperatures.

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